AN INVESTIGATION INTO THE EFFECTS OF VARYING CONCENTRATIONS OF NATURAL PESTICIDE ON THE GROWTH OF MUSTARD SEEDS, GRANUM SINAPIS L

  • Type: Project
  • Department: Biology
  • Project ID: BIO0067
  • Access Fee: ₦5,000 ($14)
  • Pages: 12 Pages
  • Format: Microsoft Word
  • Views: 460
  • Report This work

For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

This investigation was made to examine the growth of mustard seeds in a controlled environment for a length of fourteen days. Shortly after starting a biology course an article was read, discussing 'the ways in which some insecticides are counterproductive in agriculture on a mass scale. This idea was intriguing. It was initially believed pesticides could be beneficial for plant growth and agriculture, by repelling plant eating pests and other rodents.


AN INVESTIGATION INTO THE EFFECTS OF VARYING CONCENTRATIONS OF NATURAL PESTICIDE ON THE GROWTH OF MUSTARD SEEDS, GRANUM SINAPIS L
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
  • Type: Project
  • Department: Biology
  • Project ID: BIO0067
  • Access Fee: ₦5,000 ($14)
  • Pages: 12 Pages
  • Format: Microsoft Word
  • Views: 460
Payment Instruction
Bank payment for Nigerians, Make a payment of ₦ 5,000 to

Bank GTBANK
gtbank
Account Name Obiaks Business Venture
Account Number 0211074565

Bitcoin: Make a payment of 0.0005 to

Bitcoin(Btc)

btc wallet
Copy to clipboard Copy text

500
Leave a comment...

    Details

    Type Project
    Department Biology
    Project ID BIO0067
    Fee ₦5,000 ($14)
    No of Pages 12 Pages
    Format Microsoft Word

    Related Works

    This investigation was made to examine the growth of mustard seeds in a controlled environment for a length of fourteen days. Shortly after starting a biology course an article was read, discussing 'the ways in which some insecticides are counterproductive in agriculture on a mass scale. This idea was intriguing. It was initially believed... Continue Reading
    The rate of reaction defines as the concentration of reactant or product, consumed or produced within a given time frame. Changing one of the variables could lead to a differing rates of reaction speeds. ... Continue Reading
    ABSTRACT  Intercropping is a cultural technique which gives crops a competitive advantage on weeds therefore contributes to weed management. There is need to choose the plant population which results in weed suppression whilst not negatively affecting the component crops yield. The experiment was set in a Randomised Complete Block Design with 5... Continue Reading
    CHAPTER ONE 1.0     INTRODUCTION                                                                     1 1.1     Aims/Objectives of the... Continue Reading
    ABSTRACT Moringa Oleifera seed and leaves used in Eastern Nigeria have an impressive range of multipurpose medicinal uses with high nutritional values. However, to be clinically used, more scientific data are needed. The aim of this present study is to extract... Continue Reading
    ABSTRACT The study was conducted to determine the effect of inclusion level of cowpea haulms and groundnut haulms on the growth performance and haematological parameters of Red sokoto goats. Nine goats were allocated to three dietary treatments which were formulated to contain 40% cowpea haulms, 40% groundnut haulms and 20% cowpea ː 20% groundnut... Continue Reading
    Abstract Sixty “day old” broiler chickens were used to evaluate the growth performance, haematological parameters, organ characteristics and meat quality of broiler birds fed, pawpaw leaf meal (PLM). The birds were divided into four treatments with three replicates per treatment. Each replicate contained five birds. Broiler finisher rations... Continue Reading
    ABSTRACT The study was conducted to determine the effect of inclusion level of cowpea haulms and groundnut haulms on the growth performance and haematological parameters of Red sokoto goats. Nine goats were allocated to three dietary treatments which were formulated to contain 40% cowpea haulms, 40% groundnut haulms and 20% cowpea ː 20% groundnut... Continue Reading
    ABSTRACT The study was conducted to determine the effect of inclusion level of cowpea haulms and groundnut haulms on the growth performance and haematological parameters of Red sokoto goats. Nine goats were allocated to three dietary treatments which were formulated to contain 40% cowpea haulms, 40% groundnut haulms and 20% cowpea ː 20% groundnut... Continue Reading
    ABSTRACT This study tend to investigate the effect of synthetic and natural moulding sand on casting of flange like component.  In this study FUTA logo was selected to be cast using aluminium metal. The casting was carried out and the result was analysed according to the quality of casting. It was discovered that for large size component using... Continue Reading
    Call Us
    Get this work
    whatsappWhatsApp Us